StarKist really seems to think people want their tuna to have hot sauce on it but are totally incapable of applying the sauce to the fish themselves. I guess the extra step is just too taxing for those of us with an active fish-slurping lifestyle. I’m really not sure why anyone would slather Buffalo sauce on tuna rather than chicken but that’s just the post-chicken world we live in. Take note that this is not an endorsed brand name Buffalo sauce, not a Frank’s nor a Sweet Baby Rays. Once again giving the oceanic overlords at StarKist a terrifying amount of flavor power. This is simply “Hot Buffalo Style” tuna. I like Buffalo sauce under normal circumstances (like when it’s not on fish) but then again, l also love Tapatio and StarKist fucked that idea right out of my head a few days ago.